Love chocolate mousse or whipped chocolate pie? But without all the cream, calories, and sugar? I have just the thing for you, right here. And with summer right around the corner, the deal is even sweeter. This chocolate pie clocks in at just 150 calories per slice (out of a pie cut into 8 slices). Upon tasting the finished product, you’ll be stunned its made from tofu. Light, sweet, decadent, chocolatey, this one satisfies and satiates that chocolate hankering anytime youre feeling it, but without the overload of calories, fat, and sugar that a typical chocolate pie/mousse does.
This recipe is gluten/grain free, dairy free, and very low in sugar.
Without further ado, here is how to make this light, lovely, and delicious chocolate mousse/pie:
Continue reading “Tofu Chocolate Pie or Mousse”
Nostalgia, a smidge of rebellion, and the most delicious of sweet treats are what’s behind the eating of raw dough, if I say so myself. Come on, so many of you can recall as a child sneaking spoonful’s of the raw dough (brownies, cookies, you name it) of whatever mom or dad was baking up, just before they slid it into the oven. “Raw eggs!” Your alarmed parent would most certainly caution loudly. To which, as a child, you rolled your eyes and snorted, “who cares? Ill be fine,” and continued spooning the raw dough into your mouth. Yes, that was me 😉
Well, with this cookie dough, get excited. There are: no dairy products, its low in sugar, gluten free, and low in calories. Doesn’t get much better than that, folks. Actually wait, it does. You can whip this up in 5 minutes flat. And yes, it tastes like actual raw chocolate chip cookie dough. Dont believe me? Try it yourself. You’ve been warned though, this stuff is awesome and thus, quite addictive.
Continue reading “Vegan Raw Chocolate Chip Cookie Dough”