Long time, no post. I admit, this ones a bit of a cheat but a delicious one, nonetheless. Healthy, light in calories, while full of flavor and totally tasty. Easy to make on a weeknight after a long day of work and hits the spot just right.
This recipe serves two people. Its gluten/grain free, can be dairy free if you either omit the pesto or get a vegan version, and is of course sugar free.