While recipe #44 isn’t lactose-free, it is gluten-free and refined sugar-free, as well as totally and utterly tasty. Craving berry cheesecake but want a healthier version without all the added sugar? Your wish is my pleasure to deliver. Not only is this version lighter, its easier to make, requiring absolutely no baking and no waiting for hours and hours until the cake has cooled and set. This one? You can whip it up in 5 minutes flat and enjoy it right then and there. How sweet of a treat is that?
Continue reading “Berry Cheesecake Parfait (in a jar)”
Alright, people. Recipe #12 is a major gift. This is, hands down, my personal favorite recipe to make and eat on a regular basis. It is DELICIOUS. One would never guess that this cake is chalk full of good-for-you ingredients. It tastes like a fudgy, decadent, dense, rich chocolate cake. However unlike a typical chocolate cake which is loaded with sugar, calories, bad-for-you fat and all sorts of things that are terrible for your body, this one is gluten-free, refined sugar-free and lactose free!! It hits all three health points.
For about a month, I was whipping up this bad boy every weekend. Its that good. On second thought, you might not want to try out this recipe. It will change the way you eat chocolate cake forever. The recipe may sound and look slightly complicated to initial onlookers. Dont worry, its not. After making it twice, I have the process memorized. Its super easy to throw together. And then you have the awesomeness of a healthy chocolate cake in your house for enjoying alongside of your tea and coffee for the next week. You’re welcome 😉
Continue reading “Superb Sweet Potato Chocolate Cake”