Oh man, its the weekend. And you know what that means…brunching time!! Weekends are for long, luxurious brunches. And this unquestionably means pancakes, at least in my world ;-). A tall stack, ideally doused in maple syrup, couples with eggs and bacon. These ones are filled with several unique flavorings, all tossed together resulting in this loveliness. Both to look at as well as for eating. Pretty, aren’t they?
Matcha. Blueberries. Chai Seeds. Chocolate Chips. Honey.
Plus, they are gluten/grain free, dairy free, sugar free. Enjoy!